Seghesio Wine Dinner

HoDo Restaurant · January 23, 6:30 pm · $50 plus tax & tip

Join The Hotel Donaldson in welcoming Tony Fabiano, Wine Manager for Seghesio wines, for a special night of wine and food. Four courses will be served, with 3 wine pairings from Seghesio Family Vineyards. $50 per person, plus tax and tip. 21+ event.


First Course
Seghesio 2015 Vermentino
Cod and Crab- broiled Atlantic cod, saffron buerre blanc, crab and artichoke salad with fresh tomato

Second Course
Seghesio 2015 Sonoma Zinfandel
Ravioli Pomodoro- baked Italian sausage raviolo, pomodoro sauce, grilled tomato, shaved parmesan and fresh basil

Blood Orange Sorbet

Third Course
Seghesio 2015 Defiant Red Blend
Beef Short Ribs- braised beef short ribs with dark chocolate, wild mushroom risotto, grilled broccoli rabe, lemon and fresh herb gremolata

Seghesio Pear- Old Vine Zinfandel poached red Bartlett, orange semifredo, pistachio biscotti, citrus sauce, shaved white chocolate


Special Guest Bio

Tony Fabiano is the Midwest Regional Sales Manager for Crimson Wine
Group, which prides itself on owning a portfolio of estate based wineries that
represent the best of the different appellations in each wine region.
The portfolio consists of Pine Ridge Vineyards in the Stags Leap District
of Napa Valley, Archery Summit in Oregon’s Willamette Valley, Chamisal
Vineyards in the Edna Valley on California’s Central Coast, Seghesio Family
Vineyards in Sonoma’s Alexander Valley and Double Canyon in Washington’s
Horse Heaven Hills.
Fabiano has been in the wine industry for over twenty-five years in various
capacities with fine wine companies. He started in sales at Pacific Wine
Company in Illinois and moved on to Brown Forman’s Wine Group as a Sales
Manager and Regional Marketing Manager for the Midwest and Canada, which
then lead to Regional Sales Manager roles at both Robert Mondavi Winery
and Terlato Wine Group. His vast wine expertise has been solidified by his
opportunities to work and train with fine wine experts throughout the globe. A
proud graduate of University of Wisconsin in Madison, Fabiano has a love for
discovering fine wine and cuisine while exploring different cultures.
Courtesy of Crimson Wine Group, Ltd.